JoshEatsandDrinks
Wednesday, September 25, 2013
Grilled Black Bass at home
Who else made this for dinner tonight?
If you want the recipe, email the blog and I'll send it to you.
Since the fish was on the light side, Barb picked up some sashimi quality Big eye tuna. Pardon my knife skills.
Couldn't wait and started the corn...sorry.
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